” On any given day at his home, Sam, who will open the new restaurant The Pig Poet at the Whitehall in Camden Maine next Spring, might be whipping up creamy scrambled eggs (he makes his with unsweetened almond milk), homemade green juices, or fresh caught fish.“My friends are fisherman and they’ll pop by and be like, ‘Dude, we have whatever [it is they caught],” he says.Talbot's book, The Sweet Life: Diabetes without Boundaries, is a memoir and a cookbook with recipes for diabetics., Sam Talbot has had an incredibly accomplished career: he’s held executive chef positions at several New York City restaurants, opened the Montauk hotspots the Surf Lodge, overseen charity efforts following the aftermath of Superstorm Sandy (he teamed with Beastie Boys’ Mike D to deliver meals to over 20,000 people), and written a memoir-cookbook ”I cook all the time at home,” says Sam, whose apartment is outfitted with vintage cooking appliances, a Vita Mix, lush green plants, and a rustic wood dining room table he salvaged—not to mention an impressive view of the borough’s Williamsburg Bridge. The things here are really old and just have a lot of character…[And] I have a great view, if you consider looking at the Williamsburg Bridge a great view!his new restaurant Pretty Southern is set to open in Williamsburg, Brooklyn.Talbot appeared in the 5th episode of the 2nd season of The Real Housewives of New York City "New York State of Mind" as a friend of one of the housewives, Kelly Killoren Bensimon.
Welcome to the grand reopening of the New York City wing of our esteemed museum.The 48-year-old, who gave birth to her first child Sea Louise in 1998, explained in the newest installment of People Mom Talk that she struggled with postpartum depression on and off for two years until she became pregnant with her second daughter, Thaddeus Ann, who was born in 2000.Difficult: The 48-year-old said she struggled with postpartum depression until she became pregnant with her second daughter, Thaddeus Ann, who was born in 2000. Q How long have you supported Food Bank for New York City? It's been around forever and the formula hasn't changed.